Food and wine in Tasmania's Huon Valley
Tasmania has long been known for it's quality fresh produce and local seafood and has more recently gained a reputation for quality restaurants as well. Enjoy one of these dining experiences in Hobart, Grove, Ranelagh, Port Huon and Ida Bay as part of your Huon Valley Escape: Home Hill Winery, Willie Smiths Apple Shed, Ranelagh General Store, Kermandie Hotel.
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Home Hill Winery, RanelaghWith award-winning wines and a menu overflowing with fresh local and Tasmanian produce, Home Hill Winery is a premier dining destination in the Huon Valley.
The restaurant has won numerous awards for its delicious menu, with lunch served between 12pm – 3pm (please check days on website). The cellar door is open for tastings 7 days a week from 10am to 5pm. |
Some cafes and restaurants in Huonville, Dover, Cygney and FranklinHuonville and Ranelagh
Geeveston and Port Huon
Cygnet
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Taste Of The Huon‘A Taste of the Huon’, is the celebration of fine food, wine, entertainment, arts and crafts from the Huon Valley and Channel region. This region produces an abundance of apples and although Tasmania is still recognised as the 'Apple Isle', cherries, mushrooms, salmon, vineyards, berries and truffles are also farmed in the area and along with much more, promoted at the Festival. This Festival is one of the most popular regional events in Tasmania and draws over 20,000 local, intrastate and interstate visitors through its 2 day program.
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